Skip to content
P&K Family Farms
Pasture Raised Drumsticks (Corn and Soy Free)
Pasture Raised Drumsticks (Corn and Soy Free)
100% US Raised
Family-Owned & Operated
Dry Aged 14 Days
Local. Quality. Pasture Raised.
Chicken Drumsticks (CORN AND SOY FREE)
A P&K family farms drumstick is the ultimate protein on the go, complete with its very own handle; could mealtime get any easier? Even better though, our pasture raised drumsticks are nothing but delicious any way you decide to prepare them, whether heavily seasoned, sprinkled with just salt and pepper, pan fried, slow cooked, grilled, smoked, fried, oven baked, the list goes on. One thing is for sure, you want to get your hands on these!
We do want you to keep in mind that due to our chickens'Â unique diet (grass, grains, seeds, bugs, and grubs in the soil) coupled with an active lifestyle, they have less fat than commercially grown chickens. As a result, they cook faster, and to prevent drying out, we recommend using a meat thermometer and finishing at an internal temperature of 165 degrees F.
Learn more about our Pasture Poultry Program HERE.
All of our poultry are raised without the use of antibiotics, steroids, or added growth hormones. Our meat is processed and vacuum sealed in a USDA Certified facility with labeling and handling instructions.
GIVE IT A TRY AND WE GUARANTEE YOU WILL BE PLEASED!
THIS PRODUCT INCLUDES (4) CHICKEN DRUMSTICKS
Text
Text
Text
Text
P&K Family Farms
Pastured Babyback Pork Ribs (Corn and Soy Free)
Simple Recipes
View all-
-
Poultry De-Bock-Le: Part 2: From Backyard to Bu...
Allie KennedyLast time we discussed the humble beginnings of commercialized poultry production, and today we are going to watch the trainwreck that ensues as this bird business gets flying! Progressing from...
Poultry De-Bock-Le: Part 2: From Backyard to Bu...
Allie KennedyLast time we discussed the humble beginnings of commercialized poultry production, and today we are going to watch the trainwreck that ensues as this bird business gets flying! Progressing from...
-
The Poultry De-Bock-Le - Part 1: From Scratch: ...
Allie KennedyMost everybody has seen a commercial chicken farm with their long houses and plentiful scent. However, this isn't how it all started. Before the 1920s, things were calm, and traditional...
The Poultry De-Bock-Le - Part 1: From Scratch: ...
Allie KennedyMost everybody has seen a commercial chicken farm with their long houses and plentiful scent. However, this isn't how it all started. Before the 1920s, things were calm, and traditional...
